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Our goal is to make it as easy as possible for parents to order good food for their CU Buff.
This is how it works... Parents order using the form below. We send an invoice then deliver to the student on a day and in a time window that is convenient. Order by Sunday at midnight and pick a delivery window anytime after Monday - our cooking day.
Food is cooked and ready to eat, students just need to reheat. We can customize just about everything we make to address food allergies or food preferences, for example, make it spicy!
Prices are for two servings and we can wrap each serving individually and include utensils.
Prices include tax and a $3 delivery fee.
Call or text us at 312-520-3046 with any questions.
All prices are for two servings
Biscuit and Eggs - $15
With Canadian Bacon and American Cheese
Streusel Cake- $8
With Pecans
Breakfast Croissants (two)- $20
With Mushrooms, Tomatoes and Spinach
Cinnamon Rolls (two) - $8
Egg White Cups (two) - $11
With Asparagus, Tomatoes and Cheddar
Monte Cristo - $20
Served with Raspberry Preserves
Prices are for TWO servings
Dressings are on side
Add protein for $4-6
Spinach and Strawberry - $21
With Feta, Red Onion, Walnuts, and Balsamic Vinaigrette
Everyday - $16
Mixed Greens with English Cucumber, Red Onions, Toasted Pinenuts with Red Wine Vinaigrette
Salmon Caribbean Cobb - $26
With Blackened Salmon, Mango, Red Peppers, Red Cabbage and Scallions in Cilantro Lime Dressing
Fruit - $20
Watermelon, Cucumber, Feta, Basil
Chopped Wedge - $17
Chopped Iceberg, Tomatoes, Red Onion, and Bacon with Blue Cheese Dressing
Prices are for TWO servings
(one quart)
Chicken Enchilada - $22
Served with Tortilla Chips and Sour Cream
Cold Avocado - $16
Tomato Basil - $20
With Crostini
Chicken Gnocchi - $22
Creamy Soup With Spinach and Crostini
Prices are for TWO servings
Buffalo Chicken Empanadas - $24
Served With Blue Cheese and Ranch
Green Chili Pot Pie - $23
With Pulled Pork
Veggie Enchiladas - $26
With Squash, Zucchini, Red Onion, Black Beans, Green Chilis and Green Enchilada Sauce
Shrimp Fried Rice - $26
Chicken Scaloppine - $24
Lightly-Breaded Chicken Breasts Served Over Arugula with Lemon
Lemon Shrimp - $24
Over Capellini with Parmesan
NEW GRAB AND GO LUNCH ITEMS
Antipasto Panini - $20
With Turkey, Provolone, Tomatoes, Black Olives, Tomatoes and Italian Vinaigrette Dipping Sauce
Pizza Panini - $20
Pepperoni and Mozzarella with Marinara Dipping Sauce
Prices are for TWO servings
Parmesan Garlic Knots - $10
Served with Marinara
Roasted Carrots - $15
With Rosemary
Roasted Asparagus and Mushrooms - $17
Roasted Fingerling Potatoes - $14
With Sour Cream
Buffalo Cauliflower - $16
Roasted with Buffalo Sauce and Blue Cheese on the Side
Prices are for TWO servings
Cannoli (four) - $12
With Chocolate Chips
Salted Caramel Cheesecake Bars - $9
Lemon Bars - $8
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